Siddu
A steamed, yeasted wheat bun stuffed with walnut or poppy-seed paste, served with ghee — a Himachali winter staple found across Manali's dhabas.
6 dishes worth ordering in Manali, Himachal Pradesh — what each one is, and where to look for it.
A steamed, yeasted wheat bun stuffed with walnut or poppy-seed paste, served with ghee — a Himachali winter staple found across Manali's dhabas.
Farmed in the cold streams of the Beas and Kullu valleys, grilled or pan-fried trout is a Manali menu staple few other Indian hill towns can offer.
Fresh trout, pan-fried or grilled
Himachali chickpeas in a yogurt gravy
Traditional Himachali festive thali

German-bakery treats and world food
Old Manali