St. Philomena's Church & Rail Museum
Neo-Gothic church and vintage trains

city · Karnataka
Mysuru is a small, orderly, easy city, and it has the one palace in India that is worth seeing lit up.
Mysuru is a small, orderly, easy city, and it has the one palace in India that is worth seeing lit up. Mysore Palace switches its exterior lights on for a short window on Sunday evenings and through Dasara — around a hundred thousand bulbs on the outline of the building. Check the current timings locally, because they change, and be there before it happens rather than after. Inside, the Durbar Hall and the marriage pavilion are the rooms to slow down in. Photography is not allowed in the interior and shoes come off at the entrance. Chamundi Hill above the city is the standard sunset trip. The steps up — around a thousand of them — are a better way to arrive than the road, and the Nandi bull two-thirds of the way up is the reason to walk rather than drive. Devaraja Market is the working market: flowers by the kilo, sandalwood, bananas in a dozen varieties. Go in the morning while it is being restocked. Dasara in September or October is the city at full volume, with a caparisoned elephant procession. It is also when every room is booked. October to February otherwise.
Mysuru was the capital of the Kingdom of Mysore, ruled for centuries by the Wadiyar dynasty (interrupted by Hyder Ali and Tipu Sultan in the 18th century), who rebuilt the current palace after a fire destroyed the old wooden one in 1897 — completed in 1912 in an Indo-Saracenic style that still defines the city's skyline.
Former capital of the Wadiyar dynasty, famed for its illuminated palace and the ten-day Mysuru Dasara festival.
40 lakh
city in 2024 · Karnataka Tourism (estimate)
The peak season to explore Mysuru is October during the world-famous Dasara festival, and November to February for pleasant climates.
Come on a Sunday evening, when the palace is lit up with close to a hundred thousand bulbs for about forty-five minutes. Devaraja Market and the silk and sandalwood workshops fill the rest of a day.
Functioning for centuries as the proud seat of the wealthy Wodeyar Dynasty and Tipu Sultan's Kingdom of Mysore, the city is full of artistic patronages. It holds geographical indication tags for Mysore Silk sarees, authentic Sandalwood oil soaps, and the rich sweet delicacy known as Mysore Pak.
Served directly by Mysore Airport with domestic flights, and connected flawlessly via the high-speed multi-platform Mysuru Junction Railway Station. It is smoothly accessible via the modern 6-lane Bengaluru-Mysuru Expressway corridor within 2.5 hours.
Take the whole plan, or add any single stop.
Signature dishes and local flavours to look for in Mysuru (Mysore Palace).
6 dishes
Crisp dosa with red chutney and potato

Ghee-rich gram-flour sweet, born here
Soft, buttery Mysore-style dosa
Classic South Indian breakfast
Classic South Indian breakfast
Evening chaat and snacks
~30 min
~2.5 hrs
~2.5 hrs
How to spend your time in Mysuru (Mysore Palace).
Neo-Gothic church and vintage trains
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